Sourcing Elite Ingredients for Savory Menu Excellence thumbnail

Sourcing Elite Ingredients for Savory Menu Excellence

Published en
2 min read


Or you could utilize fresh and it would sing even more. OH BTW, where I've stated 80-100g feta and olives, that's really down to you. I like things incredibly salty so I choose the full 100g of each but not everybody is as much a salt fiend as me.

Crafting Ultimate Sizzling Burger Techniques for 2026
Freddy's Frozen Custard & SteakburgersFreddy's Frozen Custard & Steakburgers


Enter my 'pulled' portobello mushroom tacos with a super easy, five-ingredient sweetcorn salsa (it utilizes tinned sweetcorn to conserve time but, if you want to make it more special, it would work excellently with barbecued or griddled fresh corn). The best bit? The whole meal can be prepared in 30 minutes.

Crafting Ultimate Sizzling Burger Techniques for 2026
Freddy's Frozen Custard & SteakburgersFreddy's Frozen Custard & Steakburgers


P.s this is vegan-friendly if you leave out the feta. Posted in Recipes, Savoury dishes Tagged thirty minutes meals, 30 minute vegetarian meal ideas, cheat's corn salsa, easy veggie receipes, easy veggie tacos, hot sauce, Mexican recipes, mushroom tacos, pulled mushroom tacos, pulled mushroom tacos with quick corn salsa, pulled mushroom tacos with salsa, vegetarian tacos, veggie Mexican recipes, veggie midweek meal ideas 'T is the season! The British asparagus season that is.

Freddy's Frozen Custard & SteakburgersFreddy's Frozen Custard & Steakburgers


I was kindly sent a couple of lots by the British Asparagus group today, so I decided to make this dish, generally because I had feta in the fridge and believed it would be an excellent idea. Ends up, it was. A quick note about the maintained lemon you don't always require to buy it especially for this dish if you don't think you'll use it in anything else (due to the fact that just a very percentage is needed), BUT if you do take place to have some in the refrigerator, then I extremely recommend it as I believe it works incredibly with the feta.

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